Your search 'dekomentasi rapat ibu ibu di ' returned 3276 results:
WSET London School
WSET Level 2 Award in Spirits: Intensive (consecutive) course
Develop your expertise in distilled beverages and gain knowledge and understanding of a broad range of spirits and liqueurs in a brand-neutral environment.
WSET London School
WSET Level 2 Award in Sake: Online
Learn about sake with the new WSET Level 2 Award in Sake online course. This interactive course is intended for anyone wishing to learn about the different styles of sake and how they are made.
WSET London School
Explore the wines of Switzerland
Join Simon Hardy DipWSET to discover Switzerland’s key wine regions, lesser-known local grape varieties and international varietal wines. You'll taste the quality that can be found in this under-the-radar country alongside some delicious Swiss cheeses.
WSET London School
The delights of Beaujolais
Delve beyond the well-known "easy-going" styles of Beaujolais and taste some of the most delicious wines that the region has to offer, with Nina Cerullo DipWSET.
WSET London School
Explore amphora wines
Explore the history of amphora, the original winemaking vessel, with Victoria Daskal DipWSET.
WSET London School
A beginner's guide to whisk(e)y
Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious examples, from Scotch whisky to Bourbon.
WSET London School
Explore Jura cheese and wine with the Academy of Cheese
Join us to taste, compare and discuss six outstanding wines and cheeses from the Jura region in France.
WSET London School
A beginner's guide to sake
Come along to this introductory tasting for anyone curious about sake, a fascinating and diverse beverage made from fermented rice. Hosted by sake specialist and educator Honami Matsumoto.