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WSET London School

Flavour chemistry: exploring aroma compounds in red wine

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and cork taint' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

A history of wine: from the cradle of wine to Ancient Rome

Uncover the murky origins of winemaking and follow its journey across mountain and sea to the heart of the Roman Empire while sipping wine that will transport you to the age of antiquity.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.

WSET Global

Vinexpo Mumbai 2024

We're excited to be a part of Vinexpo Mumbai, bringing you 3 sessions on wine, beer and spirits!

WSET Global

Bar Convent Berlin 2024

Join us at Bar Convent Berlin 2024 where we'll be collaborating with industry friends to bring you sessions on exploring WSET's tasting technique, career planning for bartenders and how fermentation drives flavour in spirits.

WSET Global Campus

Meet the people behind WSET

WSET Global Campus

Alumni spotlights

WSET Global

Storie di successi: Consorzio di Tutela del Soave

L’importanza della formazione