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WSET London School

A sweet taste of Christmas (virtual tasting)

Join Ed Wicks DipWSET, sweet wine enthusiast, for this intermediate-level virtual tasting featuring four different sweet wines – perfect for an indulgent Christmas.

WSET London School

A beginner's guide to whisk(e)y

Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious samples, from Scotch whisky to Bourbon.

WSET London School

Sparkling wines tasting technique workshop (for Diploma students with January exam)

A blind tasting workshop of sparkling wines specifically for Level 4 Diploma students who are taking their D4 Sparkling Wines examination in January 2022.

WSET London School

Sparkling wines tasting technique workshop (for Diploma students with January exam)

A blind tasting workshop of sparkling wines specifically for Level 4 Diploma students who are taking their D4 Sparkling Wines examination in January 2022.

WSET London School

Fortified wines tasting technique workshop (for Diploma students with January exam)

A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in January 2022.

WSET London School

Fortified wines tasting technique workshop (for Diploma students with January exam)

A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in January 2022.

WSET London School

Variety in focus: Cabernet Sauvignon (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Cabernet Sauvignons from around the world to support your Level 4 Diploma in Wine studies.

WSET London School

Variety in focus: Cabernet Sauvignon (virtual tasting for Diploma students only, Europe delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Cabernet Sauvignons from around the world to support your Level 4 Diploma in Wine studies.