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WSET London School

Variety in focus: Grenache/Garnacha (Diploma students only)

Join Diploma educator Richard Lane DipWSET as he leads you through a tasting of seen and blind Grenache/Garnacha wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This event is a drop-in blind tasting for Diploma students preparing for their D3 tasting exam.

WSET London School

The WSET guide to rum

Join Ed Wicks DipWSET to explore six sugar cane-based spirits from a range of countries and in a variety of styles.

WSET London School

The WSET guide to whisky/whiskey

Join Ed Wicks for an introductory dive into the world of whisk(e)y and have fun trying a range of delicious examples, from Scotch whisky to Bourbon.

WSET London School

The WSET guide to tequila and mezcal

From blue agave to espadin, blanco to extra añejo, warm yourself with a journey to Mexico and taste six examples of tequila and mezcal with Ed Wicks DipWSET.

WSET London School

The Burgundy series part one: the whites

Back by popular demand! Join us for the first installment of this three-part series exploring all things Burgundy with Nina Cerullo DipWSET.

WSET London School

Variety in focus: Chenin Blanc (Diploma students only)

Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Chenin Blanc wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Cheese vs cake: ultimate drinks pairings

Join our resident foodie and drinks expert Ed Wicks DipWSET for this ultimate pairing showdown: cheese or cake - which will win?