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WSET London School

The South of France series: wines of Roussillon

Explore the rocky vineyards of France's extreme southern fringe and taste the extraordinary variety of wines produced here from delicate whites to perfumed fortified wines.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This monthly event is a drop-in blind tasting for Diploma students to practice for their D3 tasting exam.

WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.

WSET London School

D3 10-sample calibration pack and discussion (Diploma students only, UK delivery)

Opportunity for Diploma students to purchase a pack of 10 wine samples with accompanying tasting notes to help with their D3 exam tasting practice.

WSET London School

What makes Alsace so special?

Explore Alsace through eight fantastic wines, each carefully selected by Nina Cerullo DipWSET to showcase the diversity and quality this region has to offer.

WSET London School

The Burgundy series

This series includes three Bourgogne tastings, presented by expert Nina Cerullo DipWSET. Explore the wines of Burgundy and save £35 by booking the series.

WSET London School

The Burgundy series part one: the whites

Join us for the first session of our three-part Burgundy series with Nina Cerullo DipWSET, back by popular demand.

WSET London School

The Burgundy series part two: the reds

The second session in our Burgundy series examines the diversity of Pinot Noir in its homeland.