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WSET London School
The Germany series part 1: Mosel, Nahe and Ahr
Julia Lambeth DipWSET will be kicking off our first Germany series by exploring the wine regions of Mosel, Nahe, and Ahr. Come along to taste some exceptional Riesling and Pinot Noir, discover some lesser-known wines, and uncover Germany's all-important connection between site and style.
WSET London School
Explore the wines of Washington State
Join Heather Dougherty DipWSET for an evening exploring the USA's second largest wine region - Washington State.
WSET London School
The Bordeaux series
This series includes three fantastic Bordeaux tastings, led by Michelle Cherutti-Kowal MW. Absorb yourself in the rich viticulture of Bordeaux, from modern offerings to cult classics, and save £30 by booking the series.
WSET London School
The Bordeaux series part 2: Right Bank Bordeaux
Join us for the second instalment of our annual Bordeaux series, this time exploring the prestigious wines from the east side of the Bordeaux estuary. Hosted by Master of Wine, Michelle Cherutti-Kowal.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.
WSET London School
Explore South Africa's Rhône varieties
Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some the world's most exciting new styles of Syrah, Grenache and beyond.
WSET London School
Burgundy's New Wave with Christine Marsiglio MW
Join Master of Wine Christine Marsiglio to taste some incredible wines from Burgundy's new generation of makers.