Your search 'flavor notes of a well made gin' returned 4373 results:
WSET London School
Discover Australia: challenges and opportunities with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the challenges and opportunities facing Australia's winemakers.
WSET London School
International Sherry Week: an introduction to sherry
To celebrate #InternationalSherryWeek, Sam Povey is leading a beginner-friendly tasting of the delicious wines of Andalucía.
WSET London School
An evening of Georgian wine and food
Join Victoria Daskal DipWSET, who has recently returned from a trip to Georgia, to explore the past, present and future of Georgian wine, alongside some food provided by Iberia Georgian Restaurant.
WSET London School
A beginner's guide to brandy
Join Ed Wicks DipWSET for a delicious flight of warming brandies to fight off the winter blues.
WSET London School
Explore the wines of Switzerland
Join Simon Hardy DipWSET to discover Switzerland’s key wine regions, lesser-known local grape varieties and international varietal wines. You'll taste the quality that can be found in this under-the-radar country alongside some delicious Swiss cheeses.
WSET London School
A history of wine series
Take a dive into the weird and wonderful history of wine as we trace its humble beginnings in the Caucasus to the high tables of kings and queens and into kitchen cabinets across the world.
WSET London School
Discover Australia: Grenache with Emma Symington MW (webinar)
Join Emma Symington MW as she explores the regions and winemakers producing one of the country's most exciting black grape varieties.
WSET London School
The Germany series
Travel up the twisting Mosel Valley, sail down the mighty Rhine and climb to the peaks of the Haardt Mountains with Julia Lambeth DipWSET, as she takes you on a journey through the famous and lesser-known wines of Germany.