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WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This event is a drop-in blind tasting for Diploma students preparing for their D3 tasting exam.

WSET London School

The Spain series part 3: Catalunya

The third part of our Spain series takes us to Catalunya where you will meet the proud winemakers of the region that produces everything from elegant Cava to powerful Priorat.

WSET London School

Blind wine Saturdays – D3 Wines of the World (Diploma students only)

This event is a drop-in blind tasting for Diploma students preparing for their D3 tasting exam.

WSET London School

Explore sparkling wine and cheese with the Academy of Cheese

Join Anjali Douglas DipWSET and cheese expert Patrick McGuigan to explore some classic and lesser-known cheese and fizz pairings.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Discover the key grape varieties of Switzerland

Join Simon Hardy DipWSET to discover the principal native grape varieties and the main international varieties grown in Switzerland.

WSET London School

Level 3 Award in Wines theory exam technique (online)

An online workshop to help you hone your technique for answering short written answer questions in the Level 3 Award in Wines theory exam, including practice questions and model answers.

WSET Global

Craft Brewers Conference 2025

We are excited to be joining Craft Brewers Conference again for 2025. Join us at the event where we will be exhibiting and hosting a sponsored seminar.