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WSET London School

Variety in focus: Cabernet Sauvignon (virtual tasting for Diploma students, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Cabernet Sauvignon wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Variety in focus: Riesling (virtual tasting for Diploma students, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Riesling wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Variety in focus: Chardonnay (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Richard Lane DipWSET from the comfort of your own home as he leads you through a tasting of seen and blind Chardonnay wines to support your Level 4 Diploma in Wines studies.

WSET London School

Etna: a volcanic masterclass

Join Italian wine specialist Jason Millar DipWSET for a masterclass exploring the volcanic region of Etna.

WSET London School

Sláinte! Explore Irish spirits

Join Rose Brookman, WSET Spirits Educator and Irish spirits enthusiast, in a tasting of six spirits from Ireland.

WSET London School

WSET School London open evening

Drop in to our open evening to learn about the qualifications we offer, chat to our educators, and taste some of the drinks you'll find on our courses. Current students and beginners are all welcome!

WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Discover the key grape varieties of Switzerland

Join Simon Hardy DipWSET to discover the principal native grape varieties and the main international varieties grown in Switzerland.