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WSET Global

WSET Bitesize - Understanding Beaujolais: grapes, geography, and game changers

Join this free bitesize webinar to explore the grapes, techniques and latest trends from the famous region of Beaujolais.

WSET London School

Flavour chemistry: exploring aroma compounds in white wine

What flavours result from barrel ageing wine? What do ‘terpenes’ and 'pyrazines' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

Anything but Champagne: traditional method wines of the world

Join Shane Jones DipWSET for an evening exploring the world of traditional method sparkling wine beyond Reims and Epernay.

WSET London School

Skin in the game: explore orange wine

Join Deniz Bayram DipWSET for an exploration of orange wines - also known as amber wines or skin-contact wines.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Meet the author: Wine Confident with Kelli White

Wine expert Kelli White joins us from across the pond to celebrate the launch of her new book, Wine Confident.