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WSET London School

Variety in focus: Grenache/Garnacha with Lucy Stevenson DipWSET (webinar)

Join Lucy Stevenson DipWSET to take a close look at the sun-loving Grenache/Garnacha grape. Feel free to join in with a glass of your choice!

WSET London School

All about Yamadanishiki, with Natsuki Kikuya (webinar)

Sake Samurai and Educator Natsuki Kikuya takes a close look at Yamadanishiki, "the king of sake rice" in her next sake webinar.

WSET London School

A mixed-up history of brandy and cocktails with Dave Rudman DipWSET (webinar)

Join WSET Americas’ Dave Rudman to delve into the history of brandy through the lens of the cocktail.

WSET Global

WSET Beer Bitesize Week

Join us for a week of bitesize webinars as we celebrate the launch of the WSET Beer qualifications.

WSET Global

Millésime BIO 2025

We're excited to be attending Millésime BIO!