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WSET London School

Variety in Focus: Sauvignon Blanc (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Sauvignon Blanc wines to support your Level 4 Diploma in Wines studies.

WSET London School

Variety in focus: Sauvignon Blanc (Diploma students only)

Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Sauvignon Blanc wines from around the world to support your Level 4 Diploma in Wines studies.

WSET Global

WSET Bitesize - What is natural wine?

Join Anjali Douglas DipWSET as she explores the world of natural wine, how it's made, and the different styles you can try.

WSET Global

WSET Bitesize – What is Carmenère

Rediscover the lost grape of Bordeaux - Carmenere.

WSET Global

Hotel, Restaurant & Catering Show

Join us at the Hotel, Restaurant & Catering Show 2023. We'll be collaborating with notable industry professionals to bring you an engaging panel on the benefits of training, followed by a networking event.

WSET Global

WSET Bitesize - Why do you age wine?

Aging wine is a tricky process influenced by many factors - so why do winemakers do it?

WSET Global

WSET Bitesize - Why do you fortify wine?

Discover the history of fortified wines and the process behind it.

WSET Global

WSET's Impact in Wine Programme 2023

WSET’s immersive three-day Impact in Wine programme will supply you with the tools you need to become an effective and inspiring leader, and to make your mark on the UK wine industry.