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WSET London School

What to drink... with Deniz Bayram DipWSET

Deniz Bayram DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.

WSET London School

Bourbon: Kentucky and beyond with Eric Zandona

Journey through the history and landscape of America and discover the country's native spirit, Bourbon whiskey, tasting six premium bottlings along the way.

WSET London School

Sensational Sonoma

Join Abbie Bennington DipWSET to explore the incredible wines of Napa's westerly neighbour, Sonoma County.

WSET London School

Old vines and wines from the Caucasus to Anatolia

Join Deniz Bayram DipWSET to celebrate the remarkable survival of old vines and the exceptional wines they produce, featuring bottles from Iran, Turkey, and Georgia.

WSET Global

Storie di successi: Consorzio di Tutela del Soave

L’importanza della formazione

WSET London School

WSET Level 1 Award in Sake: Day course

This one-day course is the ideal way to discover this fascinating Japanese beverage that has taken the world by storm.

WSET London School

Skin in the game: explore orange wine

Join Deniz Bayram DipWSET for an exploration of orange wines - also known as amber wines or skin-contact wines.

WSET London School

The Burgundy series part two: the reds

Our second installment of the Burgundy series explores the range of expressions that Pinot Noir can produce in its homeland.