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WSET London School

D3 10-sample calibration pack and discussion (Diploma students only, UK delivery)

NEW! Opportunity for Diploma students to purchase a pack of 10 wine samples with accompanying SATs to help with their D3 exam tasting practice.

WSET London School

Sherry and Madeira sample pack and discussion (Diploma students only, UK delivery)

Opportunity for Diploma students to purchase a pack of eight 50ml fortified wine samples with accompanying SATs to help with their D5 exam tasting practice.

WSET London School

How your wine tasting technique will develop from Level 2-3

Join educator Michael Buriak DipWSET to taste and compare two wines using the WSET Systematic Approach to Tasting® (SAT) for Level 2 and 3, and find out how the technique evolves as you progress your learning.

WSET London School

International Sherry Week: an introduction to sherry

To celebrate #InternationalSherryWeek, Sam Povey is leading a beginner-friendly tasting of the delicious wines of Andalucía.

WSET London School

The amari of Italy: from aperitivi to digestivi

Join wine educator Richard Lane DipWSET and Italian food and wine expert and journalist Luisa Welch DipWSET for a festive tasting that will open your senses to the fabulous world of Italian amari.

WSET London School

Welsh wine and cheese tasting with the Academy of Cheese

Dydd Gŵyl Dewi Hapus! Celebrate St David's Day with Anjali Douglas DipWSET and Patrick McGuigan from the Academy of Cheese. Taste six wonderful Welsh cheeses paired with a diverse selection of outstanding Welsh wines.

WSET London School

The Germany series part 3: Baden, Württemberg and Franken

Enjoy a panoply of weird and wonderful grapes in the final session of the Germany series, where we'll explore the regions of Baden, Wurttemberg, and Franken, which have reputations for producing outstanding wines from varieties other than Riesling.

WSET London School

The South of France series

Join us on a journey from the clear waters of the Côte d'Azur to the rugged back country hills of the Roussillon, as we explore the wines of the South of France. Along the way we'll sample delicate fizz, meaty reds, textured whites, mouth-watering rosé and some unusual fortified wines.